Paweł Stefański
Chairman of the Board
Balluff Sp. z o.o.
Participates in the sessions:
-
The food industry. Business 4.0 – new technologies as a factor in competitiveness. Part 1
MOREThe food industry. Business 4.0 – new technologies as a factor in competitiveness. Part 1
- Main trends in technology that will change the shape of the food industry and the way it operates
- A factory of the future – food production carried out using modern management tools
- A manager and an employee in an enterprise of the future. Humans, creativity and artificial intelligence
- Faster, smoother and cheaper production – areas of production optimisation
- The importance of efficient internal logistics for the competitiveness of production
- Logistics processes – the role of automation in food enterprises
- Automation as an answer to challenges related to the labour market
- New areas of technological investments – production, sales and management
- The Internet of Things, Big Data and mobile technologies in the fight for new markets and new customers