Food in a VUCA world – trends, the market, and the law
Consolidation: A post-pandemic profit and loss account
Freedom of export versus Polish success stories. The pandemic as an opportunity for the prepared
Food business 4.0 – production capacity at the height of its power
Meat in a network of challenges
The digital transition of the FMCG industry
A circular world, circular business, and circular commerce
Plant-based food – new products and new consumption
Innovation = development. Products tailored to the post-COVID era
Challenges for the alcohol industry
The new future of commerce
The power of e-Commerce
The formats on the crest of the wave: Has the pandemic created new leaders?
HoReCaTrendsTalks Part 1: Agile restaurant/catering businesses / Flexible suppliers
HoReCaTrendsTalks Part 2: Agile restaurant/catering businesses | Flexible suppliers. HoReCaTrendsTalks Hyde Park
RetailTech – the commerce of the new era
The Food Market and Retail Forum is an annual meeting and discussion opportunity for representatives of the government, industry organizations, the largest companies in the food sector and HoReCa, producers, processors, distributors and retailers, as well as people who have a real impact on changes in the food and retail sector.
In our discussions, we devote a lot of time to matters that redefine the sector – new technologies, start-ups, culinary trends and pro-health trends, including brands, consumers and sales channels – all with dynamic changes in the background, intensifying every year.
sectoral [regional] taxes, eco-challenges and changing trends
circular world, circular business, circular trade
automation, robotization and increasing production capacity
sales powered by social media
plant-based food – new products, new consumption
post-pandemic profit and loss account
retail-tech – the trade of a new era
start-ups in the Polish food sector
CEO, Grupa Maspex
Member of the Board, Grupa Eurocash
President, Office of Competition and Consumer Protection
Commercial Director Netto Polska
Member of the Board, SuperDrob
Chairman of the Supervisory Board, Bakalland
commerce director, SM Mlekpol
Managing Director, Lotte Wedel
Chairman of the Board, ZPC Otmuchów
Restaurateur
Chairman of the Board, Frisco
General Director, Polish Federation of Food Industry
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