Jakub Olipra
Senior Economist
Credit Agricole Bank Polska
Jakub Olipra holds a PhD in Economics. He is a graduate of the Warsaw School of Economics (SGH), where he works as an Assistant Professor at the Applied Economics Department. Since 2015 at Credit Agricole Bank Polska, where he is responsible for macroeconomic and agri-food sector analyses. He ranked in top places in the competition for best forecasts of agricultural commodities prices organised by the Rzeczpospolita. In 2021 he was appointed a Knight of the French Order of Agricultural Merit (Ordre du Mérite Agricole).
Participates in the sessions:
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The end of simple advantages in the food and agricultural industry. Time for exporting Polish brands and values
- The record-breaking year of 2022 in terms of exports. Can it be repeated? The main challenges faced
by Polish exporters in 2023. - The Polish export of food and produce vs. Ukraine. Facts and myths, threats and opportunities.
- The EU is too small a market for Poland. Is there demand for Polish food exports outside of the EU?
Is it worth the effort? - How to create products and brands that are attractive globally?
- Everyone can become a successful exporter. How to do it?
The end of simple advantages in the food and agricultural industry. Time for exporting Polish brands and values
- Piotr Bieliński - President of the Management Board, Atlanta Poland SA
- Paweł Gaca - President of the Management Board, SM Spomlek
- Jakub Olipra - Senior Economist, Credit Agricole Bank Polska
- Monika Piątkowska - President, Grain and Feed Chamber
- Olimpia Wolf - Journalist, PortalSpozywczy.pl
- Hubert Woźniak - Chairman of the Board, Rajpol Sp. z o.o.
- The record-breaking year of 2022 in terms of exports. Can it be repeated? The main challenges faced
