Mariusz Glenszczyk
Chairman of the Board
TIM SA
Cultural and social developments aware beholder of the holistically defined world, who understands the dynamics of the changes unfolding in his surroundings and remains profoundly committed to the principles of values.
The graduate of multiple universities and university programmes, including:
- The Faculty of Mechanical Engineering at the Silesian University of Technology in Gliwice.
- The Management College at the University of Economics in Katowice and Akademiefür Führungskraft der Wirtschaft in Bad Harzburg.
- The Faculty of Philosophy at the Jagiellonian University in Cracow.
- The Faculty of Pharmacy, Oenology Programme at the Jagiellonian University in Cracow.
PhD student at the WSB University in Dąbrowa Górnicza and the WSB University in Gdańsk.
For over 25 years he has served as the President of the Board of TiM SA
The National Delegate and Member of the National Revision Committee of the Polish Economic Society, directly associated with the PES in Katowice.
The Vice-President of the Board of the Malta Aid and Medical Service Foundation set up by the Order of Malta.
The Full Member of the Polish Sommelier Association.
Enthusiast of the higher values concept, knowledge, travel, and wine. Martial Arts and Alpine Skiing lover.
Participates in the sessions:
-
#consumer trends:
- „The image of meat A.D. 2023””
- Novel food, insect protein, plant-based food
- The new vibe of alcohol.#consumer trends
Fine image makes fine dining. “The image of meat A.D. 2023”- Meat is fighting against its replacements
- Whom should you address when promoting meat?
- Innovations in meat. Where to seek inspirations?
#consumer trends
Novel food, insect protein, plant-based food. How to develop a niche into a potent branch of the
industry?- EU legislation vs. new food. How is afraid of innovation?
- Insects on the menu. How can Poland benefit from the new trend?
- Plant-based food – a heavy crop of innovations. Time for plant-based food 2.0
#consumer trends
The new vibe of alcohol – NoLo, 8%, trends, new target groups.- Year 2024 on the alcohol market? Experts present new trends.
- Beverage-turned alcohols. Who is thirsty for alcohol-free beverages?
- Crafts, small producers, artisanal production – is this the future of alcoholic beverages?
- The declining allure of vodka. How to revitalize its image?
#consumer trends:
- „The image of meat A.D. 2023””
- Novel food, insect protein, plant-based food
- The new vibe of alcohol.- Krzysztof Apostolidis - Chairman of the Board, Partner Center
- Witold Franczak - Director, Browar Bóbr Limanowa Sp. z o.o.
- Mariusz Glenszczyk - Chairman of the Board, TIM SA
- Piotr Grabowski - Co-Founder, FOODTECH.AC
- Mateusz Kowalewski - CEO, HORTIMEX
- Anna Malinowska - NPD Director, CPF Poland
- Szymon Mordasiewicz - Managing Director, Consumer Panel Services GfK | Poland
- Jakub Nowak - Chairman of the Board, JNT Group
- Paweł Nowak - President, Goodvalley
- Marietta Stefaniak - Member of the Management Board Responsible for Strategy and Development, Zakłady Mięsne Silesia SA
- Marek Sypek - Managing Director, Stock Polska
- Jakub Szymanek - Journalist, portalspozywczy.pl
- Adam Tubilewicz - Deputy Editor in Chief, PortalSpozywczy.pl
- Anna Wrona - Journalist, portalspozywczy.pl
- Adam Zdanowski - Co-Owner, ZM Wierzejki
