Participates in the sessions:
-
The acquisition rush, or what triggered the wave of consolidation
- The great merger – the end of the pandemic triggered a wave of consolidation in the food market
- The M&A market – the upward trend in the food sector
- Generational change in family businesses: Are we to expect a consolidation boom?
- Polish food and retail companies: What appetite do private equity funds have?
The acquisition rush, or what triggered the wave of consolidation
- Rafał Brzoska - CEO, InPost Sp. z o.o., investor, FoodWell
- Michał Czerwiński - CEO, Purella Superfoods
- Piotr Grauer - Partner Associate, Deal Advisory, Head of Consumer & Retail Sector, KPMG in Poland
- Tomasz Stamirowski - Managing Partner, Avallon
- Sylwester Strużyna - Chairman of the Board, Bio Planet SA
- Łukasz Targoszyński - Partner, Baker McKenzie
- Adam Tubilewicz - Deputy Editor in Chief, PortalSpozywczy.pl
-
Transformation of the meat industry
- Producers after the pandemic and before the Green Deal: Is it time for acquisitions?
- The industry versus the rising costs and inflation
- Will workers from Ukraine be the solution to staff shortages in the sector?
- Technologies for the meat industry
Transformation of the meat industry
- Jolanta Ciechomska - Director for the QAFP system, The Union of Producers and Employers of the Meat Industry
- Piotr Her - Chief Executive Officer, SuperDrob S.A.
- Grzegorz Kłos - President of the Management Board, Ed Red S.A
- Karol Krowiak - Business Development Team Manager FMCG, Mitsubishi Electric
- Kinga Marczak - Director of Operations, Personnel Service
- Marietta Stefaniak - Member of the Management Board Responsible for Strategy and Development, Zakłady Mięsne Silesia S.A.
- Adam Tubilewicz - Deputy Editor in Chief, PortalSpozywczy.pl
