Participates in the sessions:
-
Freedom of export versus Polish success stories. The pandemic as an opportunity for the prepared
- The pandemic has not curbed the appetite of exporters. The most promising directions of sales
- Protectionist taunts – the scale of the problem and the expected reactions of politicians
- Three quarters after Brexit. Work in the era of customs duties and new costs
- Polish regulations versus food production abroad. Will taxes and levies affect companies’ competitiveness in the external market?
- USA, Asia and Africa: Are they just the ‘dream’ of Polish exporters, or rather their actual planned destinations?
Freedom of export versus Polish success stories. The pandemic as an opportunity for the prepared
- Małgorzata Cebelińska - Vice President of the Management Board, Mlekpol Dairy Co-operative (Spółdzielnia Mleczarska Mlekpol)
- Jan Kolański - Chairman of the Board, Colian Sp. z o.o.
- Jakub Olipra - Senior Economist, Credit Agricole Bank Polska
- Monika Piątkowska - President, The Grain and Feed Chamber
- Adam Tubilewicz - Deputy Editor in Chief, PortalSpozywczy.pl
- Krzysztof Urbanek - Commercial Director, Bracia Urbanek
- Karolina Zajezierska - Architect, db GROUP
- Marcin Zieliński - Director for Sales and Development, Makarony Polskie SA
-
Meat in a network of challenges
- Poultry farming – another weak year. The landscape after the pandemic and avian influenza
- The Green Deal and the ban on the use of cages – the industry faced with environmental challenges
- Changes in consumer trends versus the meat market. A revolution or evolution?
- Cost control in the meat industry – the key to success
Meat in a network of challenges
- Michał Bitner -
- Tomasz Brandt -
- Tomasz Brus - Member of the Board, SuperDrob
- Jolanta Ciechomska - Director for the QAFP system, The Union of Producers and Employers of the Meat Industry
- Łukasz Dominiak -
- Katarzyna Gawrońska -
- Jurek Sobieniak -
- Adam Tubilewicz - Deputy Editor in Chief, PortalSpozywczy.pl
